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Bamboo garlic mortar and pestle with lid

Écrasez l'ail en pâte fine sans qu'il saute hors du bol, grâce au couvercle

$30.00 $37.00 ÉCONOMISEZ 19%
Splash guard cover
Lightweight bamboo
Garlic, chili pepper, herbs, nuts
Without electricity

In stock · shipped within 48 hours · estimated delivery before 2 nov. et le 9 nov.
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Description +
  • Material: Bamboo
  • Contents: 1 mortar, 1 pestle and 1 perforated lid for the pestle
  • Operation: 100% manual
  • Use: Garlic, chili, herbs, pepper, nuts, seeds
  • Key feature: Lid that limits splashing

Bamboo garlic mortar with splash-proof lid

Crushing garlic with a knife leaves the smell on the cutting board and on your fingers, and the pieces remain uneven. The bamboo garlic mortar solves the problem: you put the cloves in the bowl, place the lid on top, pass the pestle through the opening and crush. The garlic turns into a fine paste without jumping out of the bowl.

Perforated lid, lightweight bamboo, no power connection

The bamboo lid keeps the garlic, chili or herbs inside while you pound, which prevents splashing on the worktop. The mortar works without electricity, it can be taken out and stored in a few seconds. It is also used for crushing pepper, nuts or seeds. A rinse with water after use is enough. Discover all our models in the mortar and pestle collection. If you are looking for a bowl without a lid, the 10 or 11 cm bamboo mortar and pestle is a good alternative.

How do I use it? +

Put the garlic in the bowl, place the lid on, and crush it with the pestle pushed through the opening.

Features +

Bamboo garlic mortar with pestle and splatter-proof perforated lid.

What are the delivery times? +

Your order is prepared within 24 to 48 hours, then shipped. Allow 5 to 9 business days in total for delivery in mainland France. An email with a tracking number is sent to you upon shipment. View our shipping policy

What is your return policy? +

You have 30 days after receipt to return your order to us and receive a full refund. View our return policy

Bamboo garlic mortar and pestle with lid
Excellent 4.8 | 1319 reviews

Bamboo garlic mortar and pestle with lid

Estimated delivery by 2 nov. et le 9 nov.
Estimated delivery by 2 nov. et le 9 nov.
PREMIUM QUALITY
FAST DELIVERY
SATISFACTION GUARANTEED
PREMIUM QUALITY
FAST DELIVERY
SATISFACTION GUARANTEED
PREMIUM QUALITY
FAST DELIVERY
SATISFACTION GUARANTEED

Features of the Bamboo garlic mortar and pestle with lid

The details that really matter in everyday use
Product image

Perforated cover

The tamper fits through the lid opening: the ingredients stay in the bowl while you mash.

Fine garlic paste

A few strikes of the pestle are enough to reduce the pods to a paste, without a cutting board or knife.

Lightweight bamboo

The mortar is easy to handle and can be stored in a cupboard or on the countertop.

Versatile

It is also used for chili peppers, pepper, herbs, nuts, and seeds.

How It works

1

Add the garlic

Place the shelled beans in the mortar and put on the lid.

2

Crush

Pass the bolus through the opening and crush until you get a paste.

3

Rinse

Empty and rinse the mortar, pestle and lid with water, then allow to dry.

We vs. Them

What you get, and what you won't find elsewhere at this price
Our product
Original
The others
Unverified
Power
100% manual Often not specified
Material
Bamboo Variable quality
Usage
Crush the garlic, pound it Often limited
Warranty & returns
30-day returns Often none

Warranty satisfaction

We are so confident in the quality of our product that we offer a satisfaction guarantee. If you are not completely satisfied with your purchase, simply return it within 30 days for a full refund.

ADD TO CART
100% Satisfaction
Fast delivery
Easy returns

Warranty satisfaction

We are so confident in the quality of our product that we offer a satisfaction guarantee. If you are not completely satisfied with your purchase, simply return it within 30 days for a full refund.

ADD TO CART
100% Satisfaction
Fast delivery
Easy returns

Frequently Asked Questions

Find answers to the most frequently asked questions about our products, shipping, and returns.

What is the lid for? +

It has holes to let the pestle through. It keeps the garlic and chili in the bowl and limits splashing.

Can you crush something other than garlic in it? +

Yes: chili pepper, pepper, herbs, nuts and seeds, depending on the manufacturer.

Does it need to be plugged in? +

No, it is hand-operated, with no batteries or power outlet required.

How do I clean it? +

Rinse it with water immediately after use and let it air dry. Avoid letting the bamboo soak.

How long does it take for my order to ship? +

Your order is prepared within 24 to 48 hours, then shipped. Allow 5 to 9 business days in total for delivery in mainland France. An email with a tracking number is sent to you upon shipment.

What is your return policy? +

You have 30 days after receipt to return your order, with free returns from mainland France. The product must be complete and in its original packaging. Full refund within 10 business days after receipt of the package.