Chopper Guides & Tips
How do I sharpen the blades of a meat grinder?
To sharpen the blades of a meat grinder, remove the knife and plate, then rub the cutting edge flat and in a circular motion on a fine whetstone or high-grit...
Homemade fish quenelles: the food processor recipe
Homemade fish quenelles require very finely minced fish, almost like a paste, to achieve their characteristic light and airy texture. A meat grinder fitted with a fine 3 mm plate...
Chopping fresh fruit with a food chopper: which ones and how
Yes, you can chop fruit with a chopper, provided you choose firm fruit and remove the pits and seeds before putting it through the appliance. Very juicy or very ripe...
Grating cheese with a grater: which cheeses to use and how to do it
Yes, you can chop cheese with a chopper, provided you choose a hard cheese and chill it thoroughly before putting it through the machine. Soft or very fatty cheeses will...
Can you mince fish with a meat grinder?
Yes, you can mince fish with a meat grinder, provided you remove the bones and most of the skin before feeding the flesh through the machine. Fish is more delicate...
How do I use a manual meat grinder?
A manual meat grinder is used in three steps: assemble the screw, blade, and plate in the correct order, prepare the meat in well-chilled cubes, then turn the crank at...